Mini Mushroom and Carrot pies,

Made these mini pies today and had great memories when we made it with from spade to plate in february.




As it was Esther's birthday today, we made a 2 ingredient chocolate cake, we only used chocolate and eggs, we topped it up with satsumas. Easy and delicious


For our main meal we made mushroom and carrot pies
Alice made the filling whilst Sabine cut out the short crust and puff pastry circles
.  

We made some hassleback potatoes 
 


 some rocket and pineapple salad.

half term: shoba noodles with Fake lo Mein and broccoli soup

Today was a small group as a couple of regular members were ill and on holiday as it was half term
So making egg noodles was perfect entertainment with a small group.

We then made this delicious fake Lo Mein that was out of this world. We sprinkled a few sesame seeds on top when we served the dish, but this is optional.


Although the morning started sunny (but chilly) by the time we went into the allotment to pick the broccoli for the broccoli and coconut milk soup it was dull and dreary.  Great to be back into the house which was warm and cozy.

All in all a very tasty meal with lots of sharing of information.